Healthcare and Nutrition Policies & Implementation
European Healthcare and Nutrition Act Plan 2015–20 affords regulation to Member Countries to care and encourage wider implementation of effective strategies at the nation-wide, together with comprehensible, synchronized, and multispectral methods. Healthy diets will help the achievement of the global voluntary goals by 2025. Member States should improve or expand, in accordance with the national framework, approaches and implementation tactics that address the objectives of the Action Plan. In addition, the Action Plan harassed the importance of the launch of national and international nutritional observation systems, including specialized care and assessment of nutritional intakes.
- Track 1-1 Food and nutrition plans and policies
- Track 2-2 Lack of political commitment and resources
- Track 3-3 Priority for nutrition in various sectors
- Track 4-4 Inadequate monitoring, evaluation and research