Dietary Endorsements / Nutritional Necessities

In a group effort with FAO, the Department of Nutrition for Health and Development has repeatedly reviewed new research and data from around the world on anthropological nutritional needs and optional nutritional consumption. In view of the large number of essential human nutrition, this is a huge and never-ending mission. This nutrition includes proteins, vigour, starches, fats and fatty acids, a variety of vitamins, and a mass of minerals and trace elements.


  • Track 1-1 Energy Resources
  • Track 2-2 Carbohydrates
  • Track 3-3 Healthy Vitamins
  • Track 4-4 Nutrition Foods

Related Conference of Nutrition